5 ESSENTIAL ELEMENTS FOR FROZEN CRAB SAUCE

I live in Virginia and We now have Chesapeake Blue Crabs all summertime. My grandmother taught me tips on how to address picked meat in milk and freeze it to ensure that it stays “contemporary” all Wintertime. You simply need to put the meat inside a freezer bag and canopy it with common milk. Then you can freeze it. It retains it from shedding